Mini Pizzas

Mini Pizzas

1 loaf of bread 1 tin pineapple pieces
1 cup cheese, grated 2 tomatoes
200gm ham, sliced Relish or paste
¼ cup mushrooms, chopped parsley for topping (optional)
  • Pre heat oven to 180 degrees Celsius. Cut the bread into circles by removing the crusts
  • Place on an oven tray
  • Spread relish or paste on bread
  • Dice ham and mushrooms
  • Grate cheese
  • Slice tomatoes
  • Drain pineapple juice from the tin and chop into smaller pieces
  • Cover each piece of bread with all ingredients adding cheese and parsley last of all
  • Bake in oven until cheese is melted

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